Garden of Life Raw Organic, All-In-One Nutritional Shake
Garden of Life Raw Organic, All-In-One Nutritional Shake
- Vendor:by Garden of Life
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Garden of Life Raw Organic, All-In-One Nutritional Shake
:by Garden of Life
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Garden of Life Raw Organic, All-In-One Nutritional Shake Details
Raw Organic All-In-One is a delicious organic snack-on-the-go packed with incredible nutrition to support your busy lifestyle! This nutritional shake uniquely combines the goodness of multiple Garden of Life products in one, basically fitting the benefits of seven products in one container! Raw Organic All-In-One delivers 20g of clean protein per scoop from 13 raw sprouted ingredients, along with greens, fiber, probiotics, and enzymes, plus 21 vitamins and minerals.
Garden of Life Raw Organic, All-In-One Nutritional Shake Features and Benefits
- 20g Protein, 44 Superfoods, 7g Fiber
- 21 Whole Food Vitamins and Minerals
- 120 Calories, 1 g sugar, 28 Servings
- Helps build lean muscle when combined with regular training and a healthy balanced diet
- Helps to maintain immune function
- Helps to maintain healthy bones, hair, nail, and skin
- Comes in four delicious flavors: Vanilla, Chocolate, Lightly Sweet, and Vanilla Chai
- Certified USDA Organic and Non-GMO Project Verified protein
- Certified Gluten-Free, Certified Vegan, Kosher
- Made without dairy or soy ingredients
- No filler ingredients, artificial colors, flavors, sweeteners or preservatives
Directions: Mix 1 Level scoop (scoop included) with 250ml of water before consumption. Ensure to drink enough fluid before, during and after exercise.
Nutrition Facts / Valeur nutritive
Nutrition Facts | |
Serving Size: 1 Scoop (36g) Servings per Container: 28 |
Amount Per Serving
|
Calories | 120 |
Fat | 1.5 g |
+Trans | 0 g |
Cholesterol | 0 mg |
Carbohydrates | 8 g |
Fibre | 7 g |
Sugars | 1 g |
Protein Blend | 20 g |
Organic Pea Protein 14.1 g (80% Protein) | |
OrganicOrganic Sprouted Brown Rice Protein 9.4 g (80% Protein) | |
Organic Sprout Blend | |
3 mg (Organic Amaranth Sprout 0.25 mg, Organic Quinoa Sprout 0.25 mg, Organic Millet Sprout 0.25 mg, Organic Buckwheat Sprout 0.25 mg, Organic Garbanzo Bean Sprout 0.25 mg, Organic Lentil Sprout 0.25 mg, Organic Adzuki Sprout 0.25 mg Organic Flax Sprout 0.25 mg, Organic Sunflower Sprout 0.25 mg, Organic Pumpkin Sprout 0.25 mg, Organic Chia Sprout 0.25 mg, Organic Sesame Sprout 0.25 mg). | |
Organic Seed Blend | |
Organic Chia Seed 1.25 g, Organic Flaxseed 500 mg.. | |
Organic Fruit & Vegetable Blend | |
365.5 mg (Organic Spinach (leaf) 250 mg, Organic Apple (fruit) 91.9 mg, Organic Beet (root) 4.6 mg, Organic Broccoli (stalk & flower) 4.0 mg, Organic Carrot (root) 3.84 mg, Organic Spinach Leaf 3.2 mg, Organic Tomato (fruit) 2.2 mg, Organic Green Bell Pepper (fruit) 0.54 mg, Organic Brussels Sprouts (bud) 0.33 mg, Organic Ginger (root) 0.3 mg, Organic Garlic (bulb) 0.29 mg, Organic Onion (bulb) 0.28 mg, Organic Parsley Leaf (herb top) 0.15 mg, Organic Cauliflower (flower & stem) 0.13 mg, Organic Cabbage (herb top) 0.04 mg, Organic Kale (leaf) 0.02 mg, Organic Cucumber (fruit) 0.02 mg, Organic Celey (stalk) 0.02 mg, Organic Asparagus (shoot) 0.02 mg, Organic Strawberry (fruit) 0.24 mg, Organic Cherry (fruit) 0.19 mg, Organic Blackberry (fruit) 0.09 mg, |Organic Blueberry (fruit) 0.04 mg, Organic Raspberry (fruit) 0.03 mg) Organic Brown Rice (seed) 0.04 mg, Organic Amaranth (seed) 0.74 mg, Organic Quinoa (seed) 0.74 mg, Organic Buckwheat (seed) 0.74 mg, Organic Millet (seed) 0.74 mg, Organic Chia (seed) 0.06 mg). Organic Greens Blend: Organic Spirulina (broken cell) 100 mg, Organic Alfalfa Grass Juice (herb top) 250 mg, Organic Oat Grass (herb top) 3 mg, Organic Barley Grass (leaf) 3 mg, Organic Wheat Grass (herb top) 3 mg. | |
Raw Probiotic Blend 1.5 Billion CFU | |
Lactobacillus Plantarum (Lp-115) 1.44 Billion CFU, Lactobacillus Delbrueckii subsp. Bulgaricus (Lb-87) 0.06 Billion CFU). | |
Enzyme Blend | |
Lipase (Aspergillus niger) 3.6 FCC LU, Protease (Aspergillus Flavus var. Oryzae, Aspergillus Niger) 400 FCC HUT, beta-Glucanase (Trichoderma Longibrachiatum) 0.475 FCC BGU, Cellulase (Aspergillus Niger) 34.5 FCC CU, Phytase (Aspergillus Niger) 0.95 FCC FTU, Lactase (Aspergillus flavus var. Oryzae) 28.5 FCC ALU, Papain (Carica Papaya Fruit) 13332.5 FCC PU, Pectinase (Aspergillus Niger) 0.95 Endo-PG, Xylanase (Trichoderma Longibrachiatum) 9 XU, Hemicellulase (Aspergillus Niger) 35.75 FCC HCU, Bromelain (Ananas Comosus var. Comosus Stem) 10710 FCC PU. | |
Raw Food-Created Nutrients | |
Vitamin C (Ascorbic acid) 15 mg, Vitamin E (d-alpha Tocopherol) 10 mg Alpha-Tocopherol, Niacinamide 10mg, Zinc (Zinc hydrolyzed vegetable protein (HVP) chelate) 2.25 mg, Pantothenic acid (Saccharomyces cerevisiae - Whole) 5 mg, Folic acid (Folate) 200 mcg, Beta-carotene 300 mcg, Biotin (Saccharomyces cerevisiae - Whole) 30 mcg, Riboflavin (Saccharomyces cerevisiae - Whole) 0.85 mg, Vitamin B6 (Saccharomyces cerevisiae - Whole) 1 mg, Thiamine/Vitamin B1 (Saccharomyces cerevisiae - Whole) 0.75 mg, Chromium (Chromium (III) hydrolyzed vegetable protein (HVP) chelate) 72 mcg, Vitamin D2 (Ergocalciferol) 5 mcg. Vitamin B12 (Saccharomyces cerevisiae - Whole) 6 mcg, Vitamin K1 40 mcg | |
* Percent daily values are based on a 2000 calorie diet
† Daily Value not established Note: Serving Sizes are rounded to the nearest whole serving |
Additional Ingredients